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Christmas Eve at The Brit

24th December 2018 @ 12:00 pm - 5:00 pm

Christmas menu

Food shall be served from 12:00pm to 5:00pm. Please pre-order your options. Please be advised that a deposit is required to secure your booking.


Home-made Sweet Potato & Chilli Soup served with Warm Bread £5.50 VG
Home-made Terrine of the Day served with Warm Bread & Chutney £6.00
Cured Salmon in Herbs with Pickled Cucumber Salad £7.00 GF
Beetroot & Goat’s Cheese Salad £6.50 GF


Cask Ale Beer Battered Hake served with Hand Cut Skin On Chips, Crushed Peas & Home-made Tartare Sauce £12.00
Braised Lamb Shoulder, Redcurrent & Mint Gravy, Creamy Mash & Seasonal Vegetables £14.00 GF
Pan Fried Chicken Breast, Home-made Potato Rosti, Buttered Spinach with a Creamy Mushroom & Bacon Sauce £15.00 GF
8oz Welsh Fillet Steak served with Beer Battered Onion Rings, Slow Roasted Tomato, Flat Field Mushroom, Hand Cut Skin On Chips & Peppercorn Sauce 23.00
Wild Mushroom & Chestnut Cottage Pie served with Carrot & Swede Topping £11.00 VEVG
Nr Nice Pie served with Hand Cut Skin On Chips, Seasonal Vegetables & Gravy £10.00 VE
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24th December 2018
12:00 pm - 5:00 pm
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